#Street Food
12 Artikel · #street-food
Pojangmacha: Inside Korea's Iconic Street Tent Bar Culture
Discover Korea's beloved pojangmacha tent bars — their fascinating history, iconic anju foods, soju drinking rituals, and how to recreate the magic at home.August 2026
Sotteok Sotteok: Korean Sausage & Rice Cake Skewers (소떡소떡)
Make Sotteok Sotteok at home — Korea's viral highway skewer of chewy rice cakes and cocktail sausages glazed in a bold sweet-spicy gochujang sauce. 25 minJuli 2026
Ojingeo Twigim: How to Make Korean Fried Squid at Home
Crispy Korean fried squid (ojingeo twigim) made at home — pojangmacha street-stall style with a foolproof double-fry method and classic dipping sauce. 35 min
Korean Roasted Sweet Potato (군고구마 Gun-Goguma): The Ultimate Winter Street Snack
80 min
Korean Street Food: A Complete Market Guide
Gyeran Ppang: How to Make Korean Egg Bread at Home
30 min
Soondae (순대): The Ultimate Guide to Korean Blood Sausage Street Food
1 hr 45 min
Dalgona Candy: Make the Squid Game Treat at Home
10 minJuni 2026
Hotteok (호떡): Koreanische süße Pfannkuchen mit geschmolzener Braunzucker-Füllung
Lerne, Hotteok (호떡) zu machen — Koreas ikonische süße Pfannkuchen mit einer geschmolzenen Braunzucker-Zimt-Füllung. Perfektes Winterstraßenessen für die eigene Küche. 90 minMai 2026
Rabokki: Tteokbokki trifft Ramen in einem herrlichen Topf
Rabokki kombiniert scharfe Tteokbokki-Reiskuchen mit federnden Ramen-Nudeln in einem unwiderstehlichen Topf. Das ultimative koreanische Comfort-Food-Fusion in 25 Minuten fertig. 25 min
Koreanisches Convenience-Store-Essen: 12 Virale Hacks zum Nachmachen
